Get Organized for the Holidays
It’s that time of year again! The holiday season has commenced, and it’s time to get organized before your out-of-town guests come through the door. We’ve come up with the…
healthy cooking
Eight Ways to Simplify the Back-to-School Process
Source: SignUpGenius.com It’s that time of year again! Summer is at the tail end, and the kids are back at school. But, as we settle back into our routines, there…
Getting Your Kitchen Spring-Ready
Source: Medium.com Spring has sprung, and the time has come to spruce up your kitchen for this new season. Here’s how you can get your kitchen spring-ready in no time:…
Pairing Wine and Chocolate
Source: vinepair.com Valentine’s Day is today, so what better time than now to share our knowledge about pairing wine with chocolate! Here are some tips on how to successfully…
Foods to Boost Your Immune System this Cold & Flu Season
Source: active.com With Omicron raging and being in the thick of flu season, staying healthy has never been so important. But while hand-washing, regular exercise and getting enough rest is…
Plum Tart with Marzipan Crumble and Crème de Cassis
No Comments
Source: OUKosher.org This is a delicious recipe that is perfect for the summer season! Feel free to use a variety of different fruits other than plums. You can also…
Chef Jodi’s 4th of July Menu
It’s time to celebrate Independence Day, and if you’re looking for some menu inspiration, you’ve come to the right place! Chef Jodi is all about celebrating diversity this holiday, so…
Edible Gifts for the Holidays
If you’re looking for creative gift ideas this year, why not make your own? All of these homemade treats make delicious gifts – just be sure to make extra so…
All About Cooking Salts
One of Chef Jodi’s favorite ingredients is salt. In fact, it’s a key ingredient for almost every one of her recipes in her virtual cooking events and virtual cooking programs. …
Valentine’s Day Menu
Looking to stay in this Valentine’s Day? Skip the crowds and the over-priced restaurant fare and prepare your own meal! Use our menu below for some inspiration — and give…
Beef Tenderloin with a Mustard Seed Herb Rub
Source: www.bettycrocker.com This delicious dish pretty much works with any meat and has so much flavor! Try with Prime Rib to make it a delicious holiday meal staple. What You’ll…
Lajollacooks4u Explores Japanese Food Scene
Last month, Chef Jodi traveled to Japan to learn more about Japanese cuisine and immerse herself in Japanese culture. Her first stop was Tokyo, where she visited the famous Tsukiji…
Mango Mint Mojito
We recently incorporated this fresh cocktail into our team-building events and corporate cooking challenges, and it has been a big hit! Make these for a delicious summertime refresher. What…
Strawberry Shortcake
If this isn’t your go-to summer dessert, we don’t know what is! Light and fresh – simply delicious! What You’ll Need: Shortcakes: 2 hard-boiled egg yolks, cooled 1 1/3 cups…
Deconstructed Caesar Salad
We borrowed this go-to meal – ready in 20 minutes – from Epicurious. It has all the elements of a classic chicken Caesar salad, but instead of tossing the ingredients…
Chef Jodi’s Passover Menu
Passover doesn’t begin until next Friday, but it’s never too early to get started on your holiday menu! Below are some recipe ideas straight from Chef Jodi – many of…
