gourmet recipes

March 3, 2019

Warm Berry Coulis

This is an enticing blend of fresh fruits mixed with just a hint of sugar. Celebrate the sweetness of spring by topping off some Greek yogurt […]
March 2, 2019

Vermicelli Rice Pilaf

This delicious side dish is featured in our cookbook – pairs well with so many dishes and is simple to make! What You’ll Need: 1 cup […]
March 1, 2019

Lemon Crème Brûlée Tart with Raspberries

Nothing says spring quite like this sweet treat!  This lemon crème brulee is both light and creamy and perfect for you and your loved ones. What […]
October 20, 2018

Pumpkin Soup with Sage

This is a delicious seasonal soup for you and your family to enjoy.  Feel free to substitute butternut squash for pumpkins, if desired. What You’ll Need: […]
May 7, 2018

Blueberry Lemon Cake

This cake is so moist and delicious and serves as a great cake base! Feel free to mix it up and be creative: you can use […]
March 20, 2018

Spice-Roasted Leg of Lamb

This lamb is fabulous and is bursting with succulent flavors!  It’s a great addition to your Easter celebration. What You’ll Need: 1- 5 pound leg of […]
March 2, 2018

Red Lentil Soup With Lemon

Elevate your staple Lentil Soup for a fun and new zesty spin! 3 tablespoons olive oil, more for drizzling 1 large onion, chopped 2 garlic cloves, […]
March 1, 2018

Chef Jodi and Alice Waters Meet in San Diego

This past weekend I had the pleasure of meeting one of my biggest inspiration, Alice Waters. For those of you who don’t know, Alice Waters pioneered […]
February 20, 2018

Bring LaJollaCooks4u Into Your Own Home!

You’ve made the New Year’s Resolution to cook more and eat out less but implementing your resolution is harder than you thought, right? We won’t lie […]