Main Entrees

June 13, 2019

Turkey Burgers

What You’ll Need: 1 small onion, finely diced 1 Granny Smith apple, grated 2 teaspoons minced garlic 1 Tablespoon olive oil 1 -2 pounds ground turkey […]
June 11, 2019

Lamb Sliders

Delicious and a great alternative to classic burgers, serve with a cucumber yogurt sauce. What You’ll Need: 1 pound ground lamb or beef ½ red onions, […]
May 22, 2019

Yogurt-Marinated Chicken Kebabs with Aleppo Pepper

It’s all about marinating chicken in yogurt this summer! Yogurt will give your chicken a creamy, succulent texture – we promise this is an easy-to-do recipe […]
May 4, 2019

Spiced Crusted Salmon with Ginger–Cilantro Yogurt Sauce

With this fresh fish recipe, your body and your tastebuds will be thanking you, it’s guaranteed! You can also use Halibut, Sea Bass or any other […]
April 30, 2019

Vegetable Frittata

This is a delicious — and nutritious — breakfast/brunch option, especially for Mother’s Day!  Feel free to use any vegetables and cheese you desire. What You’ll […]
April 29, 2019

Cinnamon Rolls

How do you plan on spoiling your darling mom this Mother’s Day? Whether you’re preparing a Sunday brunch or a delicious dessert, this is the perfect […]
April 10, 2019

Artichoke Chicken

This delicious dish is so versatile!  Perfect for feeding a large crowd, as well as an intimate gathering.  It’s also a big hit for our team-building […]
April 3, 2019

Cape Town Lamb

This is a South African entree that will certainly feed a crowd!  Perfect for Passover, as well as Easter celebrations. What You’ll Need: For the Lamb: […]
March 3, 2019

Herb-Crusted Halibut with Caper Vinaigrette

This is one of our favorite main courses.  You can use it on many varieties of fish.  We often use chicken for this recipe, as well. […]