Jodi Abel, chef and owner of Lajollacooks4u, has crafted several team building programs combining her passion for food and cooking with a strong focus on creating bonds of trust, synergy, and cooperation in her beautiful San Diego home. What makes this team building cooking class so different from other team building programs?
Food is a powerful motivator. It is even more motivational when you are working together to create a meal that is not only delicious but pleasing to look at. In the Lajollacooks4U kitchen, there is only the expert instruction of Chef Jodi, the fragrant aroma of fresh herbs, and the goal of creating a mouthwatering recipe while working with coworkers in a creative, fun and interactive team building event.
This San Diego cooking class allows all members of each team to take home memories, friendships and a truly impressive set of skills. Skills that go beyond simply cooking and memorizing a recipe but in communication, problem-solving, and the ability to work and thrive as a team. Each stage of the team building cooking class has been carefully crafted to bring out the best of every individual.
Simply put, everything about the Lajollacooks4U team building cooking event is one-of-kind, and to truly understand this experience you need to use all your senses and above all taste the difference. The experience has been proven to work to such a high degree of excellence that many companies return to Lajollacooks4u for another round of cooking competitions and cooking fun! For more information on this spectacular cooking class in San Diego visit www.lajollacooks4u.com or contact Chef Jodi at firstname.lastname@example.org or 858-752-4980.