Spring recipes

March 3, 2019

Warm Berry Coulis

This is an enticing blend of fresh fruits mixed with just a hint of sugar. Celebrate the sweetness of spring by topping off some Greek yogurt […]
March 1, 2019

Lemon Crème Brûlée Tart with Raspberries

Nothing says spring quite like this sweet treat!  This lemon crème brulee is both light and creamy and perfect for you and your loved ones. What […]
September 4, 2016

Shakshuka

An aficionado of the global food scene, Chef Jodi has picked up many delicious recipes from her travels across the world. One of the greatest recipes she acquired is […]
June 5, 2016

Grilled Zucchini & Asparagus Bundles

What better way to enjoy Mother Earth this May than with freshly grilled veggies? Simple…easy…classic…YES. Add a sweet balsamic based marinade and you’ve got instant perfection. These […]
June 3, 2015

Kitchen Tips: If It’s In Season, Get Eatin’

If It’s In Season, Get Eatin’ This month is all about those beautiful seasonal fruits and vegetables. There are so many fresh garden goodies readily available […]
June 3, 2015

Edamame Salad with Lime Vinaigrette

What You’ll Need: 4 cups field greens 1 cup canned black beans, rinsed 1 cup canned garbanzo beans, rinsed 1 cup shelled edamame 1 red pepper, […]
May 5, 2015

Spiced Crusted Salmon with Ginger–Cilantro Yogurt Sauce

With this fresh fish recipe, your body and your tastebuds will be thanking you, it’s guaranteed! Who knew you could be happy and healthy, without ditching the good eats?! […]
April 3, 2014

Cape Town Lamb

April is the month of many holidays and celebrations. Whichever holidays you celebrate this month, Lajollacooks4u has your dinner menu ready! First up, Chef Jodi is dishing […]
April 3, 2014

Pavlova

With seasonal fruit and fresh whipped cream, this elegant dessert is so simple to prepare and will certainly wow your family and your dinner guests. Pleasing […]