signature cooking classes

Dishing Out Recpies

March 18, 2020

Wild Mushroom Soup

Mushrooms contain a great deal of vitamins and minerals -- such as folate, potassium and magnesium -- making them a superfood ingredient to any recipe.  This […]
March 14, 2020

Pan-Seared Chicken Breast with Dijon Sauce

  This is such a simple and elegant meal.  Perfect for spring! What You'll Need: 6 chicken breast fillets or chicken thighs Coarse sea salt and […]

What's New at lajollacooks4u

April 7, 2020

New Healthy Recipes to Try at Home

Since most of us are spending our time at home these days, what better time than to try out some new recipes?  The following spring dishes […]
March 18, 2020

Safe Grocery Shopping Tips During Coronavirus

Is it safe to go to the grocery store right now?  Given that we’re in the midst of the coronavirus pandemic, that’s a question we’re probably […]

Kitchen Tips

March 31, 2020

Foods You Didn’t Know You Could Freeze

Did you know you can freeze more than just leftovers?  Many of us may be stockpiling each time we go to the grocery store, so here’s […]
March 18, 2020

Inspirational Home Projects

In order to slow the spread of the coronavirus within the U.S., we’ve all been advised to practice social distancing.  But how can we do this […]

Our Team Events

December 27, 2019

Team Building in the New Year

With the new year just beginning, there’s no better time to recognize and celebrate all your team’s accomplishments in 2019.  Here’s why throwing a team-building event […]
December 9, 2019

Creative Ways to Recognize Employees This Holiday Season

Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work.  Aside from a […]
July 31, 2019

Nectarine & Blackberry Crostata

This is an absolutely fabulous recipe and a crowd-pleaser in all of our cooking classes! Feel free to use ready-made pie dough to make it even […]
July 31, 2019

Grilled Stone Fruit

This is a delicious summer dish that is extremely popular in our team-building events! What You'll Need: 6 Stone Fruits (Peaches, Nectarine and/or Plums) 2 tablespoons […]
July 3, 2019

Who’s Been in My Kitchen: Vistage and the Cannons

Things have been heating up in the Lajollacooks4u kitchen this summer, as we welcomed Vistage into our La Jolla-based venue last week.  The executive coaching organization […]
January 9, 2019

Who’s Been in My Kitchen: A Celebratory Cooking Class

Margarita Inserni was looking for the perfect Christmas gift to give her soon-to-be daughter-in-law, Melissa, and decided that one of our gift cards would do the […]