Chef Jodi Set to Appear on Second KUSI San Diego News Segment
It is National Nutrition Month, and the San Diego Food Bank invited Chef Jodi to appear on KUSI San Diego earlier this week to speak about the USDA’s MyPlate nutrition…
healthy cooking
Eggplant and Chickpea Saute
This is a simple and delicious vegetable dish that the whole family will enjoy! What You’ll Need: 2 Tablespoons olive oil 1 medium onion, diced 1 Tablespoon fresh garlic, minced…
Baked Apples and Pears
1 Comment
Ever since we wrapped up summer, we couldn’t wait to dish out this perfect-for-fall dessert! This recipe is Paleo-approved, Vegan, Vegetarian, and just downright delicious! During these upcoming fall months,…
Fresh Fruit Tart
You can use any fresh stone fruit you like – peaches, nectarines, plums, berries – completely your choice! What You’ll Need: For Crust: 1 cup all-purpose flour 3/4 cup sliced…
Chef Jodi’s Father’s Day Menu
It’s hard to believe, but Father’s Day is right around the corner already — this Sunday! If you’re wanting to whip up Dad a home-cooked meal, but don’t know where…
Mexican Cheeses 101
Who doesn’t love cheese? With Cinco de Mayo right around the corner, we’ve rounded up five excellent Mexican cheeses that you need to start cooking with now! Queso Fresco Queso…
Tips to Improve Your Farmers Market Experience
The weather is finally heating up, which makes it an ideal time to visit your local farmers market. If you’ve never been to one before or don’t know the do’s…
Roasted Tricolor Carrots
This is a flavorful and easy dish for anyone to prepare. You can also add parsnips, squash or any other vegetable to this. Enjoy! What You’ll Need: 3 bunches small…
Red Lentil Soup With Lemon
Elevate your staple Lentil Soup for a fun and new zesty spin! 3 tablespoons olive oil, more for drizzling 1 large onion, chopped 2 garlic cloves, minced 1 large carrot,…
Everything Beets
Source: www.healthline.com Beets can be found in the product aisle year-round, but the season for these root vegetables is right now! Fresh beets are a staple in our kitchen, due…
Roasted Beet Salad with Fennel, Fresh Nectarines and Goat Cheese
Source: www.pinterest.com This is a wonderfully fresh dish – full of flavor and nutrients! What You’ll Need: 3 fresh beets 1 Tablespoon olive oil 1 fennel, thinly sliced 1 -2…
We’re Celebrating Our 10-year Anniversary!
Lajollacooks4u has achieved another major milestone this month: we’re celebrating 10 years in business! The company came into fruition after Chef Jodi experienced her first cooking class in the home…
White Bean Tuscan Soup
This is a wonderful winter soup that is full of flavor. If desired, remove the prosciutto and add vegetable stock for a vegetarian dish! What You’ll Need: 1/2 pound dried…
Earthquake Chocolate Cookies
These are oh-my-god cookies! Amazing, fun and easy to make. You can even freeze them and serve them cold – so delicious! What You’ll Need: 3 eggs, at room temperature…
Edible Gifts for the Holidays
If you’re looking for some last-minute gift ideas, why not make your own? All of these homemade treats make delicious gifts – just be sure to make extra so you…
Last-Minute Thanksgiving Tips
Have you put off planning for Thanksgiving? Not to worry! We’re here with some last-minute tips to help your holiday go smoothly. Use Your Own Herbs Want your own seasoning…
