Grill

Dishing Out Recpies

January 28, 2020

Garlic Chicken Spring Rolls

What a tasty little treat this is!  Perfect for get-togethers and entertaining! What You'll Need: 1 boneless, skinless chicken breast, cut into thin slices 3 tablespoons […]
January 20, 2020

Warm Lemon Pudding Cakes

This sweet treat -- courtesy of Once Upon a Chef -- has become quite the staple in our team-building events! Learn how to recreate this delicious […]

What's New at lajollacooks4u

January 27, 2020

Who’s Been in My Kitchen: Collins Aerospace

We kicked off the New Year with a bang by welcoming Collins Aerospace, of Chula Vista, into our kitchen! Katie Isberner was looking for something unique […]
December 30, 2019

Who’s Been in My Kitchen: AristaMD

Last week, we welcomed our last group to visit us in 2019!  San Diego-based telehealth company, AristaMD, brought 15 of its team members for a special […]

Kitchen Tips

January 15, 2020

Best Herbs to Grow (and Eat!) this Winter

The days might be longer and the weather a little colder, but it doesn’t mean you have to give up on herbs just because it’s winter! […]
January 15, 2020

Health Benefits of Tea

It’s the beginning of the New Year, and many of us are looking to eat and live healthier, making tea a great option.  Here’s why switching […]

Our Team Events

December 27, 2019

Team Building in the New Year

With the new year just beginning, there’s no better time to recognize and celebrate all your team’s accomplishments in 2019.  Here’s why throwing a team-building event […]
December 9, 2019

Creative Ways to Recognize Employees This Holiday Season

Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work.  Aside from a […]
January 29, 2018

Garlic Truffle Pomme Frites

These gourmet fries are just to die for -- and are a guaranteed crowd-pleaser for any event! What You'll Need: 3 pounds russet potatoes, peeled and […]
July 2, 2016

Marinade and Rub for Brisket or Chuck Roast

Marinade and Rub for Brisket or Chuck Roast Chef Jodi usually prefers chuck roast over brisket for these recipes. Chuck roast has more fat and it literally […]
June 5, 2016

Grilled Zucchini & Asparagus Bundles

What better way to enjoy Mother Earth this May than with freshly grilled veggies? Simple...easy...classic...YES. Add a sweet balsamic based marinade and you've got instant perfection. These […]
August 5, 2015

Grilled Flank Steak Salad with Portobello Mushrooms

This salad makes a great meal, whether you make it just for you or to feed a crowd. It's so deliciously mouthwatering and it's perfect for lunch or […]
August 5, 2015

Grilled Flatbreads

Grilled Flatbreads You'll love making this recipe. Not only is the dough is quick and easy to make, but grilling the flatbreads is also a blast for you […]
July 1, 2015

Kitchen Tips: Kick Back & Grill-ax

It's Time to Kick Back & Grill-ax Independence Day is upon us...and there is nothing that Americans love more than breaking out the grill and barbecuing everything! […]
June 3, 2015

Kitchen Tips: If It’s In Season, Get Eatin’

If It's In Season, Get Eatin' This month is all about those beautiful seasonal fruits and vegetables. There are so many fresh garden goodies readily available […]
June 1, 2015

What’s New: Ticket to Paradise

Ticket to Paradise May was all about the destinations… Intranational visits from sweepstakes winners to European escapades, Lajollacooks4u was both a destination spot and a tourist! Gourmet […]