Last-Minute Thanksgiving Tips
Have you put off planning for Thanksgiving? Not to worry! We’re here with some last-minute tips to help your holiday go smoothly. Use Your Own Herbs Want your own seasoning…
gourmet cooking
Everything String Beans
Tired of the same old green bean casserole this Thanksgiving? Vegetables are our favorite food group here at Lajollacooks4u, so we’ve come up with three different takes on the classic…
Thanksgiving Menu Ideas
Thanksgiving is a WEEK away, so if you’re having a hard time coming up with menu ideas, we’re here to provide inspiration! Below are some of Chef Jodi’s favorite Turkey…
Eggplant, String Beans and Mushrooms with Fresh Lemon
This recipe is so fresh and delicious – a perfect alternative to green bean casserole! What You’ll Need: 2 Tablespoons olive oil 1 Japanese or a globe eggplant, sliced into…
Get Organized for the Holidays
It’s that time of year again! The holiday season has commenced, and it’s time to get organized before your out-of-town guests come through the door. We’ve come up with the…
Back-to-School Snack Ideas
Are you in a back-to-school snack rut? Not a problem! We’re here with plenty of healthy and nutritious after-school snack options for your kids. Almond Balls Date and Fig…
Everything Tomatoes
It’s tomato season here at Lajollacooks4u, and there’s never been a better time than now to incorporate this delicious superfood into your diet! Tomatoes are packed full of beneficial nutrients…
Sauteed String Beans with Tomatoes
Tomatoes are in-season right now, so what better way than to pair them with delicious Romano string beans? Both are available at your local Farmer’s market! What You Need: 1…
Who’s Been in My Kitchen: Farmer’s Market Tours
Lajollacooks4u’s Farmer’s Market + Farm-to-Table Cooking Package has become all the rage lately! Sean and Carol Miller visited us from Indianapolis, two super-foodies who enjoyed learning all about farm-to-table cuisine. …
Grilled Vegetables
The great thing about this recipe is that you can use any variety of vegetable you want – eggplant, fennel and carrots are also delicious options! What You’ll Need: 1…
Chef Jodi Visits Local Food Bank
Chef Jodi with James Floros Chef Jodi is very passionate about feeding people delicious food, so when it was brought to her attention that so many people in our community…
Herb Olive Oil
This is more like a marinade – store at room temperature and sauté anything and everything in it! You will absolutely love this recipe!! What You’ll Need: 2 Tablespoons fresh…
BBQ Rub
This can be used on brisket or chicken – simply delicious! What You’ll Need: 2 Tablespoons garlic powder or granulated garlic 2 Tablespoons onion powder 1 Tablespoon Cumin 1 Tablespoon…
Blackened Seasoning Rub
Tastes great on white fish for grilled fish tacos, but you can use this on almost any type of fish or chicken, as well. What You’ll Need: 1 Tablespoon paprika…
Urfa Chilies and Black Garlic Rub
This amazing new rub is packed with delicious and unusual flavors. It can be used on all types of proteins and vegetables to grill, roast or saute! What You’ll Need:…
Chef Jodi Visits Local Organic Farm
Last month, Chef Jodi paid a visit to Suzie’s Farm, a 70-acre USDA-certified organic farm located thirteen miles south of downtown San Diego. Established in 2004, it grows over 100…
