gourmet cooking classes san diego

Dishing Out Recpies

January 20, 2020

Warm Lemon Pudding Cakes

This sweet treat -- courtesy of Once Upon a Chef -- has become quite the staple in our team-building events! Learn how to recreate this delicious […]
December 18, 2019

Tiramisu Mousse

This recipe is always a hit when entertaining.  Perfect for New Year's get-togethers! What You'll Need: 3 teaspoons instant coffee (I use the Starbucks Via packs) […]

What's New at lajollacooks4u

December 30, 2019

Who’s Been in My Kitchen: AristaMD

Last week, we welcomed our last group to visit us in 2019!  San Diego-based telehealth company, AristaMD, brought 15 of its team members for a special […]
December 18, 2019

New Year’s Eve 2019 Checklist

There’s nothing like a festive New Year’s Eve party, and with 2020 being right around the corner, you may feel compelled to throw a bash of […]

Kitchen Tips

January 15, 2020

Best Herbs to Grow (and Eat!) this Winter

The days might be longer and the weather a little colder, but it doesn’t mean you have to give up on herbs just because it’s winter! […]
January 8, 2020

Organize for the New Year

It's a New Year and for many (including us) that means new diet plans, new exercise regimens, and new positive perspectives. Not every resolution will stick […]

Our Team Events

December 27, 2019

Team Building in the New Year

With the new year just beginning, there’s no better time to recognize and celebrate all your team’s accomplishments in 2019.  Here’s why throwing a team-building event […]
December 9, 2019

Creative Ways to Recognize Employees This Holiday Season

Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work.  Aside from a […]
September 19, 2019

Four Reasons Why You Need to Book Your Holiday Party Today

With the holiday season around the corner, it’s time to really start thinking about the logistics of your holiday work party.  Not only do these events […]
October 20, 2018

Baked Apples and Pears

Ever since we wrapped up summer, we couldn’t wait to dish out this perfect-for-fall dessert! This recipe is Paleo-approved, Vegan, Vegetarian, and just downright delicious! During […]
September 2, 2018

Roasted Grapes

This dish can serve as a wonderful appetizer, salad or condiment.  So simple to make and so flavorful! What You'll Need: 1 pound grapes on vine, […]
August 28, 2018

Who’s Been in My Kitchen: Gourmet Cooking Classes

There’s no better time than now to try our gourmet cooking classes, and we had three lovely ladies come from Florida and Lake Arrowhead, California, to […]
October 25, 2017

Five Reasons Why You Need to Book a Holiday Party NOW

The holiday season has commenced, and it’s time to really start thinking about the logistics of your holiday work party.  Not only do these events give […]
September 18, 2017

Who’s Been in My Kitchen: Sekisui Diagnostics and Procede Software

It was a busy week for Lajollacooks4u, as two companies joined us for some fun-filled team-building events.  Our first group consisted of team members from the […]
September 5, 2017

Back-to-School Snack Ideas

Are you in a back-to-school snack rut?  Not a problem!  We're here with plenty of healthy and nutritious after-school snack options for your kids. Almond Balls […]
August 29, 2017

Bruschetta

During one of my cooking classes, one of my guests just started adding all these delicious ingredients together and it ended up being the most wonderful […]
June 27, 2017

Lajollacooks4u Welcomes International Consulting Firm Into Its Kitchen

Lajollacooks4u has become the hotspot for teambuilding and corporate cooking challenges in San Diego!  Just last week, we hosted an international consulting firm, who brought several […]