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October 20, 2018
Ever since we wrapped up summer, we couldn’t wait to dish out this perfect-for-fall dessert! This recipe is Paleo-approved, Vegan, Vegetarian, and just downright delicious! During […]
January 25, 2018
We kicked off our 10-year anniversary this month by welcoming a local, for-profit organization into our kitchen! Apex Fun Run, an organization that partners with schools […]
October 2, 2017
The fall season is off to a quick start here at Lajollacooks4u, as we’ve already had numerous team-building events coming through our doors. The latest team […]
September 26, 2017
Lajollacooks4u welcomed the Rockton Software team to its kitchen last week! Coming all the way from Lafayette, Colorado, this international accounting software company treated its team […]
September 20, 2017
Since we’re wrapping up summer, we couldn’t wait to dish out this perfect-for-fall dessert! This recipe is Paleo-approved, Vegan, Vegetarian, and just downright delicious! During these […]
August 31, 2017
It’s that time of year again! Summer is ending and the kids are going back to school. But, as we settle back into our routines, there […]
July 5, 2017
Lajollacooks4u’s Farmer’s Market + Farm-to-Table Cooking Package has become all the rage lately! Sean and Carol Miller visited us from Indianapolis, two super-foodies who enjoyed learning […]
June 27, 2017
Lajollacooks4u has become the hotspot for teambuilding and corporate cooking challenges in San Diego! Just last week, we hosted an international consulting firm, who brought several […]
June 14, 2017
Father’s Day is THIS weekend, and if you’re still wondering what to get Dad, we’ve got some ideas for you. Olive Oil There’s nothing better than […]