Events

October 3, 2018

Popular Team-Building Recipes

Nothing brings a team together like cooking and eating does, which is why team-building cooking classes have become so popular. Cooking appeals to companies because it […]
September 7, 2016

Tuscan Tuna Salad

If you’re looking for a light summer lunch, you’ve come to the right place.  This dish may be light, but it’s simple to make and packed […]
August 30, 2016

End-of-Summer Tips for Fruits and Veggies

Labor Day is just around the corner, so now is the time to eat all the fresh tomatoes, peppers, berries and stone fruits you can get […]
July 2, 2016

Marinade and Rub for Brisket or Chuck Roast

Marinade and Rub for Brisket or Chuck Roast Chef Jodi usually prefers chuck roast over brisket for these recipes. Chuck roast has more fat and it literally […]
January 29, 2016

Fig and Olive, Appetizer to Share

You’d never guess how simple this appetizer is to make, and it’s so perfect for sharing! As you can guess (based on our Secret Ingredient of […]
November 4, 2015

Bourbon and Chocolate Pecan Pie

Bourbon and Chocolate Pecan Pie November is finally here and it’s time to break out the pies! This magnificent pecan pie is just the treat to provide […]
November 4, 2015

Lemon-Herb Turkey with Lemon-Garlic Gravy

Lemon-Herb Turkey with Lemon-Garlic Gravy Everyone is obligated to provide turkey at Thanksgiving, it’s tradition! But why not make it the holiday tradition that counts?! With this scrumptious […]
September 30, 2015

Pumpkin Gnocchi with Brown Butter and Sage

Pumpkin Gnocchi with Brown Butter and Sage Nothing says its autumn quite like warm and delicious comfort food. This seasonal gnocchi dish is such a treat and […]
September 30, 2015

Pumpkin Cake

Pumpkin Cake I like to bake these in mini loaf pans or Bundt cakes as well! The bread is a holiday party favorite and the mini loaves […]