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October 20, 2018
This is a delicious seasonal soup for you and your family to enjoy. Feel free to substitute butternut squash for pumpkins, if desired. What You’ll Need: […]
July 2, 2016
Marinade and Rub for Brisket or Chuck Roast Chef Jodi usually prefers chuck roast over brisket for these recipes. Chuck roast has more fat and it literally […]
November 4, 2015
Bourbon and Chocolate Pecan Pie November is finally here and it’s time to break out the pies! This magnificent pecan pie is just the treat to provide […]
November 4, 2015
Lemon-Herb Turkey with Lemon-Garlic Gravy Everyone is obligated to provide turkey at Thanksgiving, it’s tradition! But why not make it the holiday tradition that counts?! With this scrumptious […]
September 30, 2015
It’s the Time of the Season The summer is fabulous time to enjoy the bounty of fresh fruits and vegetables from your booming local farmer’s markets. […]
September 30, 2015
Pumpkin Soup with Sage You can always substitute butternut squash instead of fresh pumpkins for this recipe. They are equally delicious when roasted and then pureed […]
September 30, 2015
Pumpkin Gnocchi with Brown Butter and Sage Nothing says its autumn quite like warm and delicious comfort food. This seasonal gnocchi dish is such a treat and […]
September 2, 2015
Goodbye Summer, Hello Fall This was a heated summer for Lajollacooks4u. Not only did we welcome new and wonderful faces, but we worked day-in and day-out to […]
September 2, 2015
Stuffed Mushrooms A wonderful appetizer or a great vegetarian meal! Stick to our ingredients or get creative…doesn’t matter what you do as long as you get […]