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Grilled Rack of Lamb in a Dijon Herb Sauce

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Source: cooking.nytimes.com This is a fabulous main course for the Easter and Passover holidays! What You’ll Need: 2 Tablespoons fresh lemon juice 1 Tablespoon Dijon Mustard 1 heaping teaspoon or…

Roasted Potatoes with Lemon

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Source: foodnetwork.com These potatoes are absolutely fabulous and easy to boot.  Perfect for Easter and Passover this year! What You’ll Need: 3 pounds baking potatoes, peeled & cut into 1…
Pavlova, Strawberries, Recipes

Pavlova

With seasonal fruit and fresh whipped cream, this elegant dessert is so simple to prepare and will certainly wow your family and your dinner guests.  This is the perfect spring…
Lamb, Recipes, Cape Town

Cape Town Lamb

This is a South African entree that will certainly feed a crowd!  Perfect for Passover, as well as Easter celebrations. What You’ll Need: For the Lamb: 1 5 -6 pounds…
Lemon, Creme, Brulee

Lemon Crème Brûlée Tart with Raspberries

Nothing says spring quite like this sweet treat!  This lemon crème brulee is both light and creamy and perfect for you and your loved ones. What You’ll Need: Crust: 1…

Dijon Asparagus with Shallots

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Spring Veggie Delight: asparagus and shallots dressed in Dijon mustard So sometimes we might skip on our daily servings of vegetables. But for the spring holidays, here’s a simple and tasty veggie…
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