corporate team events

May 30, 2019

Who’s Been in My Kitchen: Heating Up for the Summer

May was an incredibly busy time in the Lajollacooks4u kitchen, and we closed out the month hosting two large team-building events! Our first group to visit […]
June 28, 2017

Goat Cheese Mousse

This is so fabulous! Serve with fruit crisps, berry parfaits or just by itself.  The possibilities are endless!  What You’ll Need: 8 ounces light cream cheese, […]
June 27, 2017

Lajollacooks4u Welcomes International Consulting Firm Into Its Kitchen

Lajollacooks4u has become the hotspot for teambuilding and corporate cooking challenges in San Diego!  Just last week, we hosted an international consulting firm, who brought several […]
April 20, 2017

Roasted Cauliflower Steaks with Sunchokes, Mushrooms and Cauliflower Puree

This is a fabulous vegetarian entrée, and is delicious as a shared appetizer, as well.  We use herb olive oil for this recipe, but feel free […]