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October 3, 2018
Team-building events, if done right, can yield tremendous benefits, such as increased morale, stronger relationships among team members, and a more cohesive and productive workplace. But, […]
September 15, 2018
What You’ll Need: ½ cup Tahini sauce ½ cup Italian dressing 1-2 Tablespoons lemon juice 10 falafel balls (broken up into pieces) 3 cups shredded cabbage […]
September 13, 2018
A couple of weeks ago, Right Hand Events contacted Chef Jodi to be the featured chef for Kaiser Permanente’s building renovation, an event that drew in […]
September 5, 2018
Our cooking classes aren’t just for adults – we love guiding little people around the kitchen, too! Eleven-year-old Claire flew all the way from Ohio to […]
August 16, 2018
You know you provide a great service when you have clients who return to your venue time and time again. Last week, Patty Hazlehurst did just […]
July 11, 2018
This is the simplest salad in the world! So fresh, easy and delicious! What You’ll Need: 4-5 Persian cucumbers, very thinly sliced 1/2 cup rice vinegar […]
June 20, 2018
This is the perfect cocktail for summer! Fresh, easy-to-make and delicious — courtesy of foodandwine.com. What You’ll Need: 1/4 cup fresh blueberries 1 ounce (2 Tablespoons) […]
June 20, 2018
Chef Jodi recently visited Olivewood Gardens and met with their program director, Callie Burst, to learn more about the center’s mission and impact on the San […]
June 11, 2018
This dish is perfect for summer barbeques and get-togethers! Enjoy. What You’ll Need: 2 pounds small Yukon Gold potatoes 2 Tablespoons olive oil 1 cup pickled […]