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July 31, 2019
Now that we’re at the peak of the summer season, it’s time to take advantage of stone fruits! What are stone fruits, you ask? They’re peaches, […]
July 9, 2019
Lajollacooks4u celebrated Independence Day in a big way this year, by welcoming NERA Consulting into its kitchen for a second time! Twenty-seven of the company’s team […]
March 21, 2019
Spring is finally here, and it’s time to get excited about fresh foods and crisp flavors! That’s why we’ve compiled a list of foods that you […]
March 19, 2019
Our cooking challenges are all the rage right now, and we recently hosted another group at a location of their choosing. California-based computer software company ServiceNow […]
March 4, 2019
We are proud to announce that we can now accommodate teams of 30 people or more in an off-site venue location. In fact, we’ve recently hosted […]
February 3, 2019
January was an incredible month for us, so what better way to have ended it than by hosting the Amazon team! Melina Alvarado was looking for […]
January 22, 2019
Last week, we hosted Janssen Pharmaceuticals in a venue of their choosing – the Hilton Torrey Pines – for our signature Foodie Truck cooking challenge! Piet […]
December 17, 2018
Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work. Aside from a […]
December 17, 2018
A big part of Lajollacooks4u’s mission is giving back to the community, and we are always looking for new initiatives to get involved in. Chef Jodi […]