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July 31, 2020
Published by LaJollaCooks4U at July 31, 2020
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Now that we’re at the peak of the summer season, it’s time to take advantage of stone fruits! What are stone fruits, you ask? They’re peaches, […]
January 15, 2020
Published by Jodi Abel at January 15, 2020
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The days might be longer and the weather a little colder, but it doesn’t mean you have to give up on herbs just because it’s winter! […]
December 9, 2019
Published by Jodi Abel at December 9, 2019
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Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work. Aside from a […]
December 2, 2019
Published by Natalie Baker at December 2, 2019
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We’re in the thick of the holiday season, so what better time of the year to make (and gift) holiday cookies! Here are our tried-and-true recipes, […]
July 9, 2019
Published by Natalie Baker at July 9, 2019
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Lajollacooks4u celebrated Independence Day in a big way this year, by welcoming NERA Consulting into its kitchen for a second time! Twenty-seven of the company’s team […]
March 21, 2019
Published by Natalie Baker at March 21, 2019
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Spring is finally here, and it’s time to get excited about fresh foods and crisp flavors! That’s why we’ve compiled a list of foods that you […]
March 19, 2019
Published by Natalie Baker at March 19, 2019
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Our cooking challenges are all the rage right now, and we recently hosted another group at a location of their choosing. California-based computer software company ServiceNow […]
March 4, 2019
Published by Natalie Baker at March 4, 2019
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We are proud to announce that we can now accommodate teams of 30 people or more in an off-site venue location. In fact, we've recently hosted […]
February 3, 2019
Published by Natalie Baker at February 3, 2019
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January was an incredible month for us, so what better way to have ended it than by hosting the Amazon team! Melina Alvarado was looking for […]