block parties

January 29, 2018

Garlic Truffle Pomme Frites

These gourmet fries are just to die for — and are a guaranteed crowd-pleaser for any event! What You’ll Need: 3 pounds russet potatoes, peeled and […]
July 2, 2016

Marinade and Rub for Brisket or Chuck Roast

Marinade and Rub for Brisket or Chuck Roast Chef Jodi usually prefers chuck roast over brisket for these recipes. Chuck roast has more fat and it literally […]
January 29, 2016

Fig and Olive, Appetizer to Share

You’d never guess how simple this appetizer is to make, and it’s so perfect for sharing! As you can guess (based on our Secret Ingredient of […]
November 4, 2015

Bourbon and Chocolate Pecan Pie

Bourbon and Chocolate Pecan Pie November is finally here and it’s time to break out the pies! This magnificent pecan pie is just the treat to provide […]
November 4, 2015

Lemon-Herb Turkey with Lemon-Garlic Gravy

Lemon-Herb Turkey with Lemon-Garlic Gravy Everyone is obligated to provide turkey at Thanksgiving, it’s tradition! But why not make it the holiday tradition that counts?! With this scrumptious […]
August 5, 2015

What’s New: Busy Bees Buzzing in the Kitchen

Busy Bees Buzzing in the Kitchen This has been a very busy month here at Lajollacooks4u. Not only did we welcome two very large groups into the […]
July 1, 2015

Kitchen Tips: Kick Back & Grill-ax

It’s Time to Kick Back & Grill-ax Independence Day is upon us…and there is nothing that Americans love more than breaking out the grill and barbecuing everything! […]
July 1, 2015

Fresh Fruit Tart

Fresh Fruit Tart There’s nothing quite like fresh fruit in the summertime!! Everything is ripe and seasonal and oh so sweet. Showcase America’s finest fruits this Independence […]