This dish is perfect for a holiday party or get-together.  Enjoy!

What You’ll Need:

1 – 2 packages edamame in pod (or frozen)

1 Tablespoon sesame oil

1 Tablespoon chili garlic sauce

2 Tablespoon soy sauce

1 teaspoon sriracha Sauce

1 Tablespoon fresh ginger minced

1 teaspoon fresh garlic, minced

What to Do:

In a large sauté pan heat sesame oil, add edamame, fresh garlic and ginger.

Add chili garlic sauce, soy sauce and sriracha sauce and sauté all ingredients until edamame is soft.

Serve warm and enjoy!