Blog

March 10, 2014

Kitchen Tips: MORE Favorite Things

MORE of Chef Jodi's favorite things... Salt is the 'Spice of Life' Did you know a salt can be prepared many different ways to give it […]
February 10, 2014

What’s New: CBE Explores Asian Cuisine

Lajollacooks4u's first themed cooking class with Chai @ Beth El was a success! Nine participants of Congregation Beth El's young adult group, Chai @ Beth El, […]
February 10, 2014

Beef Tenderloin and Tomato Chutney

No need to go out to treat your love to a nice dinner. Chef Jodi has served up two recipes that will help you make a […]
February 10, 2014

Kitchen Tips: “A Few of My Favorite Things”

"These are a few of my favorite [kitchen] things!" We're introducing a new category of content for the blog! Chef Jodi of Lajollacooks4u has agreed to […]
January 13, 2014

RECAP: Celebrating 2013

Lajollacooks4u had a fabulous year in 2013. Here are some of our highlights: Throughout 2013, here at Lajollacooks4u, we explored many new directions and made many […]
January 13, 2014

What’s New: Cooking Series with Congregation Beth El

New Year, new cooking class series for the young adults of Chai at Beth El Big things are coming up for Lajollacooks4u this year! And we're […]
January 13, 2014

Roasted Vegetable Curry

This post will come in handy for those that decided to adopt a clean eating regime as part of their New Year's Resolutions! Chef Jodi has […]
January 13, 2014

Culinary, Wine and Arts Mission with JNF

Explore the sites, sounds, flavors and spirits of Israel with the Jewish National Fund Join the Jewish National Fund for their Culinary, Wine and Arts Mission […]
December 5, 2013

Holiday Celebrations with Friends, Family, and Teams

Holidays are all about spreading warmth and cheer with family, friends and co-workers! In light of the holiday season, we are extending an invitation to large parties […]