Blog

Dishing Out Recpies

April 26, 2017

Chicken Salad

This is so simple to make, and you can use leftover chicken to create this dish! Feel free to add grapes and walnuts, as well. What […]
April 20, 2017

Roasted Cauliflower Steaks with Sunchokes, Mushrooms and Cauliflower Puree

This is a fabulous vegetarian entrée, and is delicious as a shared appetizer, as well.  We use herb olive oil for this recipe, but feel free […]

What's New at lajollacooks4u

December 14, 2017

Edible Gifts for the Holidays

If you’re looking for some last-minute gift ideas, why not make your own?  All of these homemade treats make delicious gifts – just be sure to […]
December 4, 2017

Who’s Been in My Kitchen: Capstone Advisors

Holiday party season is upon us, and the latest to celebrate their end-of-the-year gathering was Capstone Advisors, a local real estate investment and development company. Twenty-five […]
November 5, 2014

What’s New: Exploring the Global Food Scene

Chef Jodi has returned from exploring the European Food Scene and is dishing out all of the details! Continuing her mission to cook her way around […]
October 31, 2014

Pumpkin Pie Pecans

Pumpkin-this, Pumpkin-that... Take a (mini) break from your pumpkin-everything with this deliciously sweet treat! These pecans are magical during the holidays. They're the perfect topping with […]
October 8, 2014

What’s New: Saying Goodbye to September

September may be over, but Lajollacooks4u is still as HOT as ever! The last month of summer was an exciting time for Lajollacooks4u- but it doesn't seem […]
October 8, 2014

Perfect-For-Fall Chicken with Chutney and Curry

This hearty dish is perfect for the soon-to-be cooler weather. It'll warm up the guests at any get-together, and is the perfect dish to enjoy before cozying […]
October 8, 2014

Kitchen Tips: Fresh Fall Fruit Tricks

Tips and Tricks of the Trade for Fall Freshness The Autumn season means endless amounts of fresh fruits and vegetables- and we love everything Garden Fresh! […]
September 21, 2014

Roasted Brussel Sprouts

We've hit 200+ "Likes" on Facebook! As we promised... A Bonus Recipe!! Chef Jodi is thrilled about all the fresh fall vegetables: artichokes, broccoli, edamame, and, of […]
September 8, 2014

Perfect-For-Fall Apple Fennel Salad

We have FALLen head over heels for fresh Fall fruits! While everyone else may be fawning and swooning over pumpkin-this, pumpkin-that, we'll take a Garden Fresh […]
September 2, 2014

Kitchen Tips: All About the Freshness of Fruits

Our Kitchen Tips this month are focused on: FRUITS. With summer slowly fading away like those hard-earned tans, we're going to miss all of the joys […]
August 29, 2014

What’s New: Bolt Up! Cooking for Charity

Lajollacooks4u is Cooking for Charity with the SD Chargers Lajollacooks4u has teamed up with four former San Diego Chargers players for "A Night of Food and Football" to raise […]