Blog

November 1, 2016

Four Easy Ways to Incorporate Pumpkin Into Your Diet

We’re in the middle of pumpkin season, and it seems everywhere you look a pumpkin is in sight.  But how exactly do we incorporate this seasonal […]
October 28, 2016

Pumpkin Bread

This bread is a holiday party favorite, and the mini loaves make great holiday gifts for family and friends. Add chocolate chips to the batter for […]
October 27, 2016

Lajollacooks4u: The Perfect Gift for Anyone on Your List!

With the holidays quickly approaching, there’s no better time than now to start thinking about what to get that special someone in your life.   Whether you’re […]
October 25, 2016

Five Reasons Why You Need to Book a Holiday Party NOW!

The holiday season has commenced, and it’s time to really start thinking about the logistics of your holiday work party.  Not only do these events give […]
October 20, 2016

Lajollacooks4u Recognized by Les Dames d’Escoffier International

Chef Jodi was given a shout-out in Les Dames d’Escoffier International’s annual quarterly this month! She currently serves as the vice president on the board of […]
October 19, 2016

Save-the-Date: Book-Signing at San Diego’s Jewish Book Fair

Come visit Chef Jodi at San Diego’s 22nd Jewish Book Fair!  On November 1, at 3:30 p.m., she’ll be doing a meet-and-greet with other local authors, […]
October 13, 2016

Little Kalina Visits Lajollacooks4u for a Sweet Treat

We at Lajollacooks4u welcome guests from all over the world … and of all sizes. Last week, we had the honor of making some delicious flourless […]
October 12, 2016

Salmon with Sun-Dried Tomatoes and Artichokes

  This is an absolutely delicious and versatile dish, one you can use with any type of fish, chicken or protein! What You’ll Need: 1/3 cup […]
October 11, 2016

Teams Who Play Well, Work Well

The way a team plays as a whole determines its success.  This means that if you have a few team members who aren’t getting along, your […]