Blog

June 29, 2017

Chicken Curry Burgers

This is a little something different from your normal burgers, but just as delicious! What You’ll Need: 1 pound ground chicken (or turkey, if you prefer) […]
June 28, 2017

Goat Cheese Mousse

This is so fabulous! Serve with fruit crisps, berry parfaits or just by itself.  The possibilities are endless!  What You’ll Need: 8 ounces light cream cheese, […]
June 27, 2017

Lajollacooks4u Welcomes International Consulting Firm Into Its Kitchen

Lajollacooks4u has become the hotspot for teambuilding and corporate cooking challenges in San Diego!  Just last week, we hosted an international consulting firm, who brought several […]
June 22, 2017

Grilled Vegetables

The great thing about this recipe is that you can use any variety of vegetable you want –  eggplant, fennel and carrots are also delicious options! […]
June 20, 2017

Chef Jodi Visits Local Food Bank

Chef Jodi is very passionate about feeding people delicious food, so when it was brought to her attention that so many people in our community go […]
June 14, 2017

Father’s Day Gift Ideas

Father’s Day is THIS weekend, and if you’re still wondering what to get Dad, we’ve got some ideas for you. Olive Oil There’s nothing better than […]
June 14, 2017

Herb Olive Oil

This is more like a marinade – store at room temperature and sauté anything and everything in it!  You will absolutely love this recipe!! What You’ll […]
June 14, 2017

BBQ Rub

This can be used on brisket or chicken – simply delicious! What You’ll Need: 2 Tablespoons garlic powder or granulated garlic 2 Tablespoons onion powder 1 […]
June 14, 2017

Blackened Seasoning Rub

Tastes great on white fish for grilled fish tacos, but you can use this on almost any type of fish or chicken, as well. What You’ll […]