Blog

June 20, 2018

Blueberry Margaritas

This is the perfect cocktail for summer! Fresh, easy-to-make and delicious -- courtesy of foodandwine.com.  What You'll Need: 1/4 cup fresh blueberries 1 ounce (2 Tablespoons) […]
June 20, 2018

Chef Jodi Visits Olivewood Gardens

Chef Jodi recently visited Olivewood Gardens and met with their program director, Callie Burst, to learn more about the center’s mission and impact on the San […]
June 14, 2018

Chef Jodi’s Father’s Day Menu

It's hard to believe, but Father's Day is right around the corner already -- this Sunday!  If you're wanting to whip up Dad a home-cooked meal, […]
June 13, 2018

Strawberry Napoleons

This is a delightful dessert that will impress any guest! We use strawberries, but feel free to incorporate any berry of your choice. What You’ll Need: […]
June 11, 2018

Pickled Potato Salad

This dish is perfect for summer barbeques and get-togethers!  Enjoy. What You’ll Need: 2 pounds small Yukon Gold potatoes 2 Tablespoons olive oil 1 cup pickled […]
May 29, 2018

Lajollacooks4u Awarded TripAdvisor’s 2018 Certificate of Excellence

Lajollacooks4u is pleased to announce, for the fourth year in a row, it has been named as one of Trip Advisor’s 2018 Certificate of Excellence recipients.  […]
May 28, 2018

Who’s Been in My Kitchen: Hanna and Zoe

Here at Lajollacooks4u, we know how to celebrate birthdays, so Hanna Gleiberman contacted us to do just that!  Her daughter, Zoe, was turning 21 and had […]
May 28, 2018

Lajollacooks4u Kicks Off Summer with New Seasonal Menu

With temperatures rising, we're rolling out our new summer menu, a collection of seasonal farm-to-table recipes that are both fresh and delicious. New menu items include: […]
May 24, 2018

All About Pickling

Pickling is so hot right now, and it’s the easiest way to preserve summer’s flavors.  All you need is a little vinegar, salt, sugar and select […]