Blog

Dishing Out Recpies

August 28, 2019

Sun-dried Tomato Cucumber Roll-ups

              This is another great after-school snack, as well as a nice appetizer during our team-building events, that is simple […]
August 28, 2019

Apple Rounds with Peanut Butter, Shredded Coconut & Raisins

This is a simple and delicious after-school snack for the kids!  Plus, you can use any type of nut butter you like! What You'll Need: 2 […]

What's New at lajollacooks4u

November 22, 2019

Chef Jodi’s 2019 Thanksgiving Menu

Need some help with Thanksgiving dish ideas?  We're here to help you out.  Take a look at Chef Jodi's menu for this year to give you […]
November 12, 2019

Who’s Been in My Kitchen: Mackay CEO Forums

We had an international group join us in our kitchen last week, as we hosted Mackay CEO Forums!  The Canada-based CEO development program brought 11 of […]

Kitchen Tips

March 29, 2019

Getting Your Kitchen Spring-Ready

Spring has sprung, and the time has come to spruce up your kitchen for this new season.   Here’s how you can get your kitchen spring-ready in […]
March 21, 2019

Ingredients to Get You Excited About Spring Cooking

Spring is finally here, and it’s time to get excited about fresh foods and crisp flavors!  That’s why we’ve compiled a list of foods that you […]

Our Team Events

September 4, 2016

What Makes a Great Team?

A smoothly running team is essential for any top-running organization.  But how do you get one?  Check out what qualities leaders need to focus on when […]
August 26, 2016

Corporate Team Building Trends

Team building events have become a go-to for companies looking to boost their morale and workplace productivity.  Yet, they’re turning away from off-the-shelf products and instead […]
July 1, 2019

Mexican Mango Mint Mojito

We recently incorporated this fresh cocktail into our team-building events and corporate cooking challenges, and it has been a big hit!  Make these for a delicious […]
July 1, 2019

Strawberry Shortcake

If this isn't your go-to summer dessert, we don't know what is! Light and fresh - simply delicious! What You’ll Need: Shortcakes: 2 hard-boiled egg yolks, […]
June 25, 2019

Who’s Been in My Kitchen: June Summer Fun

June has been all about team-building events at Lajollacooks4u, as we hosted two large groups in our kitchen last week! The first company to join us […]
June 22, 2019

Edamame Salad with Blackened Shrimp

  This is a great summertime salad, and the lime vinaigrette gives it that fresh California flair! What You'll Need: 4 cups field greens 1 cup […]
June 18, 2019

How to Keep Team Members Motivated This Summer

Summer is here!  But while the season can mean “vacation” and “fun in the sun” for some, it can be a drag for those stuck in […]
June 13, 2019

Chef Jodi’s Father’s Day Menu 2019

It's hard to believe, but Father's Day is right around the corner already -- this Sunday!  If you're wanting to whip up Dad a home-cooked meal, […]
June 13, 2019

Cajun Sweet Potato Wedges

What You’ll Need: 2-3 large sweet potatoes (or yams), sliced in wedges 2-3 Tablespoons of olive oil 2-3 Tablespoons Cajun spice (or blackened seasoning) Blackened Seasoning […]
June 13, 2019

Flatbread with Grilled Tomato Basil Sauce

I love making this recipe, the dough is quick and easy and grilling the flatbread is a blast. Topped with the tomato basil sauce, you can’t […]
June 13, 2019

Turkey Burgers

What You’ll Need: 1 small onion, finely diced 1 Granny Smith apple, grated 2 teaspoons minced garlic 1 Tablespoon olive oil 1 -2 pounds ground turkey […]