Chef Jodi Set to Appear on Second KUSI San Diego News Segment

It is National Nutrition Month, and the San Diego Food Bank invited Chef Jodi to appear on KUSI San Diego earlier this week to speak about the USDA’s MyPlate nutrition guide.  She will be back again this Monday, 3/18, at 8:40 a.m. for another informative segment, where she will discuss healthy snacks for kids.  Don’t miss it!