Our very own Chef Jodi will be featured on San Diego’s KUSI News this month! On March 11, 18, and 24, at 8:40am, she will appear on-air as a volunteer guest chef, on behalf of the San Diego Food Bank.
March is National Nutrition Month, so Chef Jodi and the San Diego Food Bank want to raise awareness on the importance of a healthy diet and lifestyle. Chef Jodi will prepare healthy, inexpensive meals for viewers to prepare on their own.
Tune in to learn new healthy recipes, as well as some kitchen tips and techniques!