Whats New

Dishing Out Recpies

February 12, 2019

Chocolate Peanut Butter Cake with a Salted Caramel Glaze

What You’ll Need: Chocolate Peanut Butter Cake Nonstick cooking spray 2 cups unbleached flour 4 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/8 […]
February 12, 2019

Chocolate-Dipped Oreo Bites

What You’ll Need: 1 14-oz. package of Oreos 1 8-oz. package of cream cheese, softened 1 12-oz. package of chocolate chips, melted What You’ll Need: Crush […]

What's New at lajollacooks4u

April 18, 2019

Spring Tablescapes

Spring is here, so it’s time to refresh your table with some crisp linens, fresh blooms and bright colors.  Need some extra guidance?  Here are four […]
April 16, 2019

Chef Jodi Attends Feeding San Diego’s Pairings with a Purpose Event

Chef Jodi is passionate about feeding the hungry, so last weekend, she attended Feeding San Diego’s fourth annual Pairings with a Purpose, a signature spring fundraising […]

Kitchen Tips

February 3, 2016

Kitchen Tips: Keep a Well-Stocked Pantry

The year is finally off and here in La Jolla our schedules are busier than ever. In conjunction with Canned Foods Month this February, I’m sharing […]
December 1, 2015

Easy Holiday Event Planning

As Thanksgiving passes, we find ourselves moving into the next stage of holiday parties. Everyone is having one and we usually always find ourselves having to […]
April 3, 2014

What’s New: Our March Madness

We had our own March Madness with cooking classes and team building galore! March may have been a hot month for basketball fans, but for us […]
March 10, 2014

What’s New: Stellar Reviews and New Website

Garnishing Our Online Presence: Tripadvisor and a new website! This just in: Lajollacooks4u has just secured a record number of 150 "Five Star" ratings on Tripadvisor! […]
March 10, 2014

What’s New: With a Spring in Our Step

Springing into Spring!  At Lajollacooks4u we are jumping, bouncing, and springing into the Spring season! We are very much excited for the many things that shall […]
February 10, 2014

What’s New: CBE Explores Asian Cuisine

Lajollacooks4u's first themed cooking class with Chai @ Beth El was a success! Nine participants of Congregation Beth El's young adult group, Chai @ Beth El, […]
January 13, 2014

RECAP: Celebrating 2013

Lajollacooks4u had a fabulous year in 2013. Here are some of our highlights: Throughout 2013, here at Lajollacooks4u, we explored many new directions and made many […]
January 13, 2014

What’s New: Cooking Series with Congregation Beth El

New Year, new cooking class series for the young adults of Chai at Beth El Big things are coming up for Lajollacooks4u this year! And we're […]
January 13, 2014

Culinary, Wine and Arts Mission with JNF

Explore the sites, sounds, flavors and spirits of Israel with the Jewish National Fund Join the Jewish National Fund for their Culinary, Wine and Arts Mission […]
December 5, 2013

Holiday Celebrations with Friends, Family, and Teams

Holidays are all about spreading warmth and cheer with family, friends and co-workers! In light of the holiday season, we are extending an invitation to large parties […]
November 20, 2013

Holidays Are Around the Corner

Responsible for planning a holiday party? We've got your back! Now that Halloween is over, it's time to start on those holiday plans! But this year, […]