Whats New

Dishing Out Recpies

March 1, 2019

Lemon Crème Brûlée Tart with Raspberries

Nothing says spring quite like this sweet treat!  This lemon crème brulee is both light and creamy and perfect for you and your loved ones. What […]
February 15, 2019

Three-Layer Flourless Chocolate Cake

This is inspired and adapted from The Smitten Kitchen - fabulous if you’re looking for a gluten-free dessert! What You’ll Need: Cake layers 12 oz 72% […]

What's New at lajollacooks4u

April 28, 2019

Chef Jodi Visits Kitchens for Good as Guest Chef

Chef Jodi is passionate about feeding the hungry in our community, and she has been committed to giving back to those in need over the years.  […]
April 25, 2019

Who’s Been in My Kitchen: Suneva Medical

It was finally time to break in our new kitchen, and Suneva was the group to do it! The California-based medical device company brought its team […]

Kitchen Tips

September 22, 2016

Fall-Friendly Tips

It’s almost October, and it’s time to get into that autumn state-of-mind!  Get your kitchen ready for fall with these helpful tips and tricks: Warm up […]
September 11, 2016

Grilling 101: Tips for your Summer BBQ

Summer is finally here, and there’s no better way to enjoy these warm summer evenings than out by the grill with your family and friends!  Here’s […]
August 29, 2014

What’s New: All The Groups of August

When it comes to groups, August Ran the Gamut From team building to birthdays, to return visits and gourmet getaways- Lajollacooks4u saw it all during August! […]
August 8, 2014

What’s New: Refreshing Renovations and Recipe Recreations

Lajollacooks4u's newly revamped kitchen is just as cool as it is hot, hot, hot! During these warm summer months, Lajollacooks4u decided to stay "cool" and "fresh" by […]
August 8, 2014

Lajollacooks4u Featured as a Gourmet Getaway in San Diego Sweepstakes

Win a VIP visit to Lajollacooks4u through Domino Sugar and C&H Sugar's San Diego Sweepstakes | Luxury Getaway! Lajollacooks4u is thrilled to be a chosen venue […]
August 8, 2014

What’s New: Cooking with Chef Mario

Chef Mario and the Garden-To-Table Cooking Explosion! For Chef Jodi, there is always something new to be learned in the culinary field- new techniques, new recipes, new […]
July 8, 2014

What’s New: A European Epicurean Excursion

Cooking in Corsica with Michelin-Starred Chef When she's not guiding cooking classes, writing her cookbook, and managing team building events, Chef Jodi can be found...cooking around the […]
July 8, 2014

What’s New: Groups Galore Going into July

The more the merrier in Chef Jodi's kitchen! Summer is the season for big group get-togethers. After all, summertime is all about vacationing, relaxing, hosting reunions, and […]
June 5, 2014

What’s New: Fired Up for Summer

Warm weather, a hot grill, and fabulous guests? Check, check and check! Lajollacooks4u is certainly fired up for summer! The month of May was a preview for all […]
May 2, 2014

What’s New at Lajollacooks4u: Bringing May Flowers

April Showers Brings May Flowers The month of April was astoundingly busy for us at Lajollacooks4u! But good, gourmet food and wonderful people make time fly on […]
May 2, 2014

What’s New: Private, In-Home Classes

Bring Lajollacooks4u into your personal kitchen! This past month, Chef Jodi was welcomed into the home of Dyanna Burak, where she held a 2-day cooking class package in Dyanna's […]