Whats New

October 12, 2018

Who’s Been in My Kitchen: ResMed

Last week, we kicked off the fall season by hosting 27 members of ResMed for one of our signature cooking challenges!  The San Diego-based medical equipment […]
October 3, 2018

Popular Team-Building Recipes

Nothing brings a team together like cooking and eating does, which is why team-building cooking classes have become so popular. Cooking appeals to companies because it […]
October 3, 2018

How to Make the Most of Your Next Team-Building Event

Team-building events, if done right, can yield tremendous benefits, such as increased morale, stronger relationships among team members, and a more cohesive and productive workplace.  But, […]
September 26, 2018

Everything Grapes

It is harvest season for grapes, and we’re here to shed some light on this nutritious fruit! Grapes are a form of berry and come in […]
September 25, 2018

Chef Jodi Cooks for Kaiser Permanente

A couple of weeks ago, Right Hand Events contacted Chef Jodi to be the featured chef for Kaiser Permanente’s building renovation, an event that drew in […]
September 18, 2018

Chef Jodi’s Yom Kippur Menu

Yom Kippur is upon us.  If you're in need for some menu ideas (recipe links included), take a look at our suggestions! Falafel Salad Roasted Grape […]
September 13, 2018

Chef Jodi Cooks for Kaiser Permanente

A couple of weeks ago, Right Hand Events contacted Chef Jodi to be the featured chef for Kaiser Permanente’s building renovation, an event that drew in […]
September 5, 2018

Who’s Been in My Kitchen: Kids Edition

Our cooking classes aren’t just for adults – we love guiding little people around the kitchen, too! Eleven-year-old Claire flew all the way from Ohio to […]
August 28, 2018

Who’s Been in My Kitchen: Gourmet Cooking Classes

There’s no better time than now to try our gourmet cooking classes, and we had three lovely ladies come from Florida and Lake Arrowhead, California, to […]