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March 15, 2019
It is National Nutrition Month, and the San Diego Food Bank invited Chef Jodi to appear on KUSI San Diego earlier this week to speak about […]
March 7, 2019
Our very own Chef Jodi will be featured on San Diego’s KUSI News this month! On March 11, 18, and 24, at 8:40am, she will appear […]
March 4, 2019
We are proud to announce that we can now accommodate teams of 30 people or more in an off-site venue location. In fact, we’ve recently hosted […]
March 4, 2019
Lately, we’ve been hosting our cooking events at offsite venues, and last week was no exception! Carol Trussler and 22 members of the Emergent BioSolutions Global […]
February 18, 2019
Earlier this month, Chef Jodi was invited by Rabbi Ron Shulman to conduct a special cooking demonstration for Congregation Beth El during its Thursday night learning […]
February 3, 2019
January was an incredible month for us, so what better way to have ended it than by hosting the Amazon team! Melina Alvarado was looking for […]
January 31, 2019
Have you been searching for some tasty appetizer recipes? The Super Bowl is THIS Sunday, so we’re here to share some delicious and nutritious dishes for […]
January 29, 2019
It’s the beginning of the New Year, and many of us are looking to eat and live healthier, making tea a great option. Here’s why switching […]
January 22, 2019
Last week, we hosted Janssen Pharmaceuticals in a venue of their choosing – the Hilton Torrey Pines – for our signature Foodie Truck cooking challenge! Piet […]