November 9, 2020

Creative Ways to Recognize Employees this Holiday Season

2020 has been a year like no other, which is why all of us need a pat on the back for getting through it.  But who […]
September 3, 2020

Chef Jodi Tapes Cooking Demonstrations with Chef de Cuisine Education Foundation

Earlier this week, Chef Jodi did a video taping for Chef de Cuisine Education Foundation., where she made her signature Parmesan Cheese Basket and a Seasonal […]
September 3, 2020

Chef Jodi’s Labor Day Menu

Labor Day is this weekend, so if you plan on celebrating (safely, of course), we're here with a little food inspiration to help you plan out […]
June 28, 2020

Lajollacooks4u Hosts Cooking for Cause Event to Benefit San Diego Food Bank

Last week, we hosted our Cooking for a Cause event benefiting the San Diego Food Bank, and it was a huge success!  With nearly 60 participants […]
June 12, 2020

Lajollacooks4u Hosts Its First Virtual Team-Building Cooking Program

Last month, we launched our first virtual cooking class via Zoom! But it wasn't your typical Zoom cooking class ... We started with some icebreaker games […]
December 19, 2019

Chef Jodi’s New Year’s Eve Menu

The New Year is right around the corner! If you're planning on entertaining, take a look at Chef Jodi's menu.  She likes to keep it light […]
December 19, 2019


These are addictive and so delicious!  Great for holiday entertaining.  Feel free to add spinach to them, as well! What You'll Need: 1 – 1 lb. […]
December 19, 2019

Beef Tenderloin with Herbed Horseradish Sauce

What You'll Need 4 lbs. beef tenderloin 4 crushed garlic cloves 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon thyme 1/4 teaspoon Tabasco 1 cup […]
December 3, 2019

Chef Jodi Returns to Kitchens for Good Just in Time for the Holidays

This is the season for giving, and Chef Jodi loves to give back to the community, particularly to Kitchens for Good, a nonprofit whose programs provide […]