Blog

September 23, 2020

Three Reasons Why Your Team Needs to Book a Virtual Cooking Event This Fall

Earlier this summer, we unveiled our new Virtual Cooking Packages to our guests, and already we’ve seen a spike in demand from our customers as the […]
September 23, 2020

Who’s Been in Our Virtual Kitchen: Trend Micro Visits for a Second Time!

We were thrilled to welcome the Trend Micro team again! This time, nearly 35 participants joined us mainly from the southeast part of the country for […]
September 18, 2020

Paleo Apple Coffee Cake

This is a delicious dish for Rosh Hashanah! What You'll Need: Topping 3 to 4 tablespoons butter softened at room temperature 1 cup chopped pecans 2 […]
September 15, 2020

Lajollacooks4u Earns 2020 TripAdvisor Travelers’ Choice Award

Lajollacooks4u is proud to announce that it has been recognized as a 2020 Travelers' Choice award winner!  Based on a full year of TripAdvisor reviews, prior […]
September 7, 2020

Almond Butter Balls

What You'll Need: 1 cup crunchy non-salted almond butter or crunchy peanut butter 1/4 cup honey or maple syrup 3/4 cup shredded, unsweetened coconut 1 cup course […]
September 6, 2020

Back-to-School Snack Ideas

School is back in session! And whether attending in-person or virtually, your kids are going to have worked up an appetite.  Never fear, though -- we're […]
September 3, 2020

Chef Jodi Tapes Cooking Demonstrations with Chef de Cuisine Education Foundation

Earlier this week, Chef Jodi did a video taping for Chef de Cuisine Education Foundation., where she made her signature Parmesan Cheese Basket and a Seasonal […]
September 3, 2020

Mexican Bread Pudding

This is a delicious recipe created by Chef Isabel Cruz.  Great for warm summer nights! What You'll Need: Bread Pudding: 3 eggs 1 1/2 cups half […]
September 3, 2020

Chef Jodi’s Labor Day Menu

Labor Day is this weekend, so if you plan on celebrating (safely, of course), we're here with a little food inspiration to help you plan out […]