Blog

Dishing Out Recpies

April 10, 2019

Pavlova

With seasonal fruit and fresh whipped cream, this elegant dessert is so simple to prepare and will certainly wow your family and your dinner guests.  This […]
April 10, 2019

Artichoke Chicken

This delicious dish is so versatile!  Perfect for feeding a large crowd, as well as an intimate gathering.  It’s also a big hit for our team-building […]

What's New at lajollacooks4u

April 18, 2019

Spring Tablescapes

Spring is here, so it’s time to refresh your table with some crisp linens, fresh blooms and bright colors.  Need some extra guidance?  Here are four […]
April 16, 2019

Chef Jodi Attends Feeding San Diego’s Pairings with a Purpose Event

Chef Jodi is passionate about feeding the hungry, so last weekend, she attended Feeding San Diego’s fourth annual Pairings with a Purpose, a signature spring fundraising […]

Kitchen Tips

March 29, 2019

Getting Your Kitchen Spring-Ready

Spring has sprung, and the time has come to spruce up your kitchen for this new season.   Here’s how you can get your kitchen spring-ready in […]
March 21, 2019

Ingredients to Get You Excited About Spring Cooking

Spring is finally here, and it’s time to get excited about fresh foods and crisp flavors!  That’s why we’ve compiled a list of foods that you […]

Our Team Events

December 17, 2018

Creative Ways to Recognize Employees This Holiday Season

Every employee wants to feel appreciated and valued, and the end of the year is a great time to recognize their hard work.  Aside from a […]
September 21, 2018

The Benefits of Cooking Competitions for Teams

Just because you put a group together, it doesn’t mean they equal a team. Employees must learn to get along, trust each other and communicate effectively […]