Blog

July 2, 2020

Tahini Sauce

This sauce is bursting with flavor!  You can roast veggies with this sauce, marinate chicken, spread on fish or use to grill a variety of meats! […]
July 1, 2020

Cilantro Lime Coleslaw

I love cole slaw, especially in summer!  Pair it with anything grilled.  The flavors are so clean and delicious! What You'll Need: 4 – 6 cups […]
July 1, 2020

Homemade Cherry Pie

   This is a delicious summer dessert!  Tip: You can make the pie crust of your choice or use a store bought one. What You'll Need: […]
July 1, 2020

Chef Jodi’s 2020 Fourth of July Menu

It's time to celebrate Independence Day, and if you're looking for some menu inspiration, you've come to the right place!  Below is the menu Chef Jodi […]
June 28, 2020

Lajollacooks4u Hosts Cooking for Cause Event to Benefit San Diego Food Bank

Last week, we hosted our Cooking for a Cause event benefiting the San Diego Food Bank, and it was a huge success!  With nearly 60 participants […]
June 16, 2020

Fresh Fruit Crostata

This is a delicious summer dessert that I make again and again!  Try to use fresh stone fruit that is overripe, such as plums, nectarines, peaches […]
June 16, 2020

Crispy Pork Carnitas

This is a fabulous dish and works as a great meal for Father's Day! What You'll Need: 4 pounds (or 2 kg) skinless, boneless pork butt […]
June 16, 2020

Lajollacooks4u’s Cooking for a Cause Event Featured in La Jolla Light

Full excerpt of the article can be found here. Local company LaJollaCooks4u will present a virtual cooking class Thursday, June 18, to benefit the Jacobs & Cushman San […]
June 15, 2020

Black Bean and Corn Salad

Want to wow Dad this Father's Day? Make this easy and delicious side dish! What You'll Need: 2  8 oz. cans black beans, rinsed and drained […]