Dishing Out Recpies
October 11, 2019
This entree is great for cooler temps! What You’ll Need: 5 boneless chicken breast (cut into pieces) 3 teaspoons curry powder ½ cup flour Salt and […]
October 6, 2019
This is a delicious fall recipe. Feel free to substitute with zucchini! What You’ll Need: 1 pound fresh asparagus spears, tough ends trimmed and discarded 8 […]
What's New at lajollacooks4u
October 9, 2019
We love celebrating special occasions here at Lajollacooks4u, so we were thrilled when we were asked to host a 75th multi-generation birthday party last week! To […]
October 9, 2019
Chef Jodi is passionate about feeding the hungry in our community, and she has been committed to giving back to those in need over the years. […]
Kitchen Tips
August 28, 2019
The kids are back in school, and it’s time to start thinking about some after-school snacks! Never fear, though — we’re here to help you out […]
July 31, 2019
Now that we’re at the peak of the summer season, it’s time to take advantage of stone fruits! What are stone fruits, you ask? They’re peaches, […]
Our Team Events
August 28, 2019
This summer, we announced we will offer Private Cooking Parties to our guests, and already we’ve seen a spike in bookings as the fall season arrives. […]
August 14, 2019
It’s August, and we’re officially in the “dog days of summer.” But even though the temperatures are rising, it doesn’t necessarily mean our productivity levels are, […]